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Nutrition and Exercise Physiology Clinic at Lunch
October 18 @ 12:10 pm - 1:00 pm
Bring you lunch to the Nutrition and Exercise Physiology Clinic on Wednesday’s from 12:10 – 1 pm. Students will host presentations on various nutrition topics throughout the year.
Presentations are held in HERB room 317. No need to RSVP. Questions? Contact Shannon Dunn, instructor, at Shannon.Dunn@wsu.edu.
The following topics will be presented in October 18:
October 18: Demystifying Food Labels and Packaging: Pre-packaged food has become the darling of the food industry and the greatest innovation for Americans on the run. Join NEP students for an educational presentation on how to read nutrition facts, decode nutritional claims, and decipher those unpronounceable words on an ingredient list. The students hope to give you insight into the language of food packaging, so the next time you are perusing the supermarket you will be a skilled label reader!